Taylor Kadlec

Taylor Kadlec is a lover of all things food including baking, cooking, and of course, eating. She is a self-taught baker and cook, and she shares her kitchen adventures on her blog Greens & Chocolate, where healthy cooking meets sinful indulgence.

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Inexpensive Self Care Ideas (Like Chocolate!) for the Holiday Season
Grilled Steak and Vegetable Rice Bowls with Chimichurri Sauce
Cobb Salad Wraps
Everything Bagel Breakfast Bake
Winter Citrus Bundt Cake
Ham and Gruyere Egg Breakfast Casserole Recipe
Gruyere, Ham and Egg Breakfast Casserole
Caramel Apple Rolls
Grilled Chicken Gyros
Cherry-Balsamic Sauce and Grilled Chicken
End-Of-Spring Asparagus Caprese Salad
Strawberry Cream Pie in a Pretzel Crust
Cream Cheese and Carrot Bundt Cake
Beer Cheese Macaroni
Cheesesteak Sliders for a Crowd
Easy Slow Cooker French Onion Soup
Slow Cooked Oven BBQ Bourbon Ribs
Zucchini Banana Bread
Chocolate-Loaded Mississippi Mud Brownies
Falafel Bowls
Homemade Pop Tarts
Banana Oat Pancakes
Zucchini Boats Stuffed with Buffalo Turkey
Caramel Apple Tea Scones
Nourishing Autumn Bowl with Maple Almond Dressing
Peanut Butter Chia Pudding
Horseradish and Grilled Steak Sandwich
Funfetti Cake – No Box Needed
Rich Potato Leek Soup
Curried Pumpkin Pot Pie
Chocolate Chip and Pumpkin Bars with Oats
Peanut Butter and Flax Granola
Salted Caramel Butterscotch Blondie Bars
Grilled Harissa Chicken with Herbed Yogurt Sauce
Simple Roasted Tomato Pasta with Basil and Goat Cheese
Spring Vegetable and Grain Salad with Lemon Dressing
White Chocolate Macadamia Nut Cookies with Coconut
Feed Your Creativity — Mushroom-Spinach Strata with Dill Havarti
Sweet and Spicy Thai Chicken Wings
Wild Rice with Delicata Squash and Cranberries
The Art of Cheese — Aged Havarti and Mushroom Flatbread
Squash and Eggplant Pizza with Adobo Sauce
Brown Butter Pumpkin Loaf with Streusel
Apple Crisp with Pretzel Crust
Apple Crisp with Pretzel Crumble Topping and Salted Caramel
Caramel Apple Blondies
Cream-less Corn Chowder with Bacon
Baked Oatmeal: Zucchini Bread Style
Baked Salmon Niçoise Salad with Quinoa
Chilled Peach Soup with Granola
Blueberry and Almond Breakfast Oat Bars
Mediterranean Veggie Burgers
Brown Butter S’More Rice Krispies Treats
Puff Tart with Almond Cream and Berries
A Match Made in Heaven — Shrimp Scampi Tapas
Slow-Roasted Pork Arepas with Pickled Onions and Chimichurri
Coconut, Coffee, Chocolate Chunk Ice Cream
Grilled Zucchini and Corn Crostini with Lemon Basil Ricotta
Mango Curry Grilled Chicken
Quinoa Stuffed Endive with Blueberry and Basil
Blueberry Scones with Crumble Topping
An EGG For Every Occasion — Sweet Potato, Brussels Sprouts, and Bacon Hash